Milk thistle contains active silymarin, an effective antidote against toxins causing liver damage. Not only does it protect the liver against toxins, but also supports its regeneration. Milk thistle is a source of beneficial fatty acids, vitamins E, C and K, copper, zinc, selenium, phytosterols and tannins. It shows anti-inflammatory and cholagogic effects, regulates cholesterol levels, improves concentration and memory, and has stronger antioxidant properties than vitamin E. It is essential for home-bred animals that have a tendency to intestinal catarrh and enlarged liver.

Composition:
Milk thistle
 
WHICH CONTAINS: 
1.      ACTIVE SILIMARIN
2.     BENEFICIAL UNSATURATED FATTY ACIDS
3.     VITAMNIES: E, C, K,
4.     MINERALS: COPPER, ZINC, SELENIUM
5.     FIBER
6.     PLANT STEROLS

HOW IT WORKS:
1.     PROTECTS THE LIVER AGAINST TOXINS
2.     SUPPORTS LIVER REGENERATION
3.     ANTIOXIDANT AND ANTI-INFLAMMATORY EFFECTS
4.     REGULATES CHOLESTEROL LEVEL
5.     SUPPORTS THE DIGESTIVE SYSTEM WORK
6.     PREVENTS THE FORMATION OF GALLSTONES